Dubai, UAE — Renowned pastry chef Saroj Thapa was awarded the prestigious NL International Hospitality Award 2024 in a grand event hosted at the luxurious Hilton Hotel, Dubai. Currently serving as the Executive Pastry Chef at the esteemed Kempinski Hotel in Saudi Arabia, Thapa was recognized by Newslines Media for his outstanding contributions to the hospitality industry.
The award celebrates Thapa’s remarkable journey, acknowledging his efforts in elevating Nepal’s culinary reputation on the global stage. As a member of the judging panel for the World Chef Association, the highest culinary authority, Thapa has played a vital role in making Nepal known worldwide through his dedication to pastry education and training.
The award certificate commended his work with national and international tourism, service, and social organizations. Thapa’s passion for identifying, researching, and promoting traditional Nepali foods, particularly those that reflect the rich cultural heritage of the nation, has brought him widespread acclaim. His influence has extended far beyond Nepal, contributing significantly to the global culinary arts.
The award ceremony was held in conjunction with the celebration of Vijaya Dashami, a key Nepali festival, and included a cultural interaction program focused on preserving Nepalese customs and festivals. This event underscored Thapa’s commitment to promoting Nepal’s heritage while excelling in the global hospitality sector.
Saroj Thapa’s recognition as a world-class pastry chef highlights his ongoing efforts to bridge cultures through culinary innovation, making him a proud ambassador for Nepal.
